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anki-hsk-creator-data/resources/汉语口语新时代-初级下/第03课/第3课.dictionary/dictionary.en.tsv
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1nsimplifiedtraditionalpinyinmeaning
21chao3to sauté; to stir-fry
32zhu3to boil
43土豆土豆tu3 dou4potato (CL:個|个[ge4])
54pian4disk
65kao3to roast; to grill; to broil; to bake; to toast (bread)
76sheng1raw
87jiang4jam
98dun4classifier for meals, beatings, scoldings etc: time, bout, spell, meal
109味道味道wei4 dao5flavor; taste
1110川菜川菜Chuan1 cai4Sichuan or Szechuan cuisine
1211清淡清淡qing1 dan4light (of food, not greasy or strongly flavored)
1312ha1(interj.) ha!
1413微信微信Wei1 xin4Weixin or WeChat (mobile text and voice messaging service developed by Tencent 騰訊|腾讯[Teng2 xun4])
1514特点特點te4 dian3characteristic (feature)
1615家乡家鄉jia1 xiang1hometown
1716材料材料cai2 liao4(raw) material
1817广东廣東Guang3 dong1see 廣東省|广东省[Guang3 dong1 Sheng3]
1918种类種類zhong3 lei4kind
2019咖喱咖喱ga1 li2(loanword) curry