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"1. affair; matter; thing; business
2. CL:件[jian4],樁|桩[zhuang1]" shì qing 事情 事情
1. complicated; complex fù zá 复杂 複雜
"1. if
2. in case
3. in the event that" rú guǒ 如果 如果
"1. to taste; to try (food)
2. to experience
3. (literary) ever; once" cháng 尝 嘗
"1. flavor; taste
2. (fig.) feeling (of ...); sense (of ...); hint (of ...)
3. (fig.) interest; delight
4. (dialect) smell; odor" wèi dao 味道 味道
"1. to have to
2. must
3. compulsory
4. necessarily" bì xū 必须 必須
1. although; even though (often used correlatively with 可是[ke3 shi4] or 但是[dan4 shi4] etc) suī rán 虽然 雖然
"1. price
2. CL:個|个[ge4]" jià gé 价格 價格
"1. companionship
2. fellowship
3. friendship" yǒu yì 友谊 友誼
"1. dining hall
2. dining room
3. restaurant
4. CL:間|间[jian1],家[jia1]" cān tīng 餐厅 餐廳
1. aspect particle indicating action in progress or ongoing state zhe 着 著
"1. (formal) to honor with one's presence
2. to attend" guāng lín 光临 光臨
"1. to hang; to suspend (from a hook etc)
2. to hang up (the phone)
3. (of a line) to be dead
4. to be worried; to be concerned
5. (dialect) to make a phone call
6. to register (at a hospital); to make an appointment (with a doctor)
7. (slang) to kill; to die; to be finished; to fail (an exam)
8. classifier for sets or clusters of objects" guà 挂 掛
"1. width
2. roll
3. classifier for textiles or pictures" fú 幅 幅
"1. orderly
2. neat
3. even
4. tidy" zhěng qí 整齐 整齊
"1. to put
2. to place
3. to release
4. to free
5. to let go
6. to let out
7. to set off (fireworks)" fàng 放 放
"1. chopsticks
2. CL:對|对[dui4],根[gen1],把[ba3],雙|双[shuang1]" kuài zi 筷子 筷子
"1. tray
2. plate
3. dish
4. CL:個|个[ge4]" pán zi 盘子 盤子
"1. to touch briefly; to tap
2. to mark with a dot; to check off (on a list)
3. to order (food etc); to select
4. to mention; to bring up (a topic or person)
5. to hint at; to imply
6. to administer (eye medicine etc) in drops
7. to light (a fire, a lamp etc); to ignite
8. to nod (one's head) in agreement; to beckon by moving (one's hand) up and down
9. point; dot; spot; speck
10. dot stroke in Chinese characters
11. (math.) decimal point
12. point in time or space
13. (after a number) o'clock
14. a small amount; a bit; (after a verb or adjective) a bit more
15. classifier for small amounts" diǎn 点 點
"1. fish (CL:條|条[tiao2],尾[wei3])
2. used in the names of various aquatic animals that are not fish (including abalone 鮑魚|鲍鱼[bao4 yu2], alligators and crocodiles 鱷魚|鳄鱼[e4 yu2] and octopi 章魚|章鱼[zhang1 yu2])" yú 鱼 魚
"1. soup
2. hot or boiling water
3. decoction of medicinal herbs
4. water in which sth has been boiled" tāng 汤 湯
1. (cooked) rice mǐ fàn 米饭 米飯
"1. meat
2. flesh
3. pulp (of a fruit)
4. (coll.) (of a fruit) squashy
5. (of a person) flabby
6. irresolute
7. Kangxi radical 130" ròu 肉 肉
"1. mouth
2. classifier for things with mouths (people, domestic animals, cannons, wells etc)
3. classifier for bites or mouthfuls" kǒu 口 口
"1. sour
2. tart
3. sick at heart
4. grieved
5. sore
6. aching
7. pedantic
8. impractical
9. to make sarcastic remarks about sb
10. an acid" suān 酸 酸
"1. hungry
2. to starve (sb)" è 饿 餓
"1. all
2. to have; to possess; to own" suǒ yǒu 所有 所有
"1. to remain
2. to be left
3. to have as remainder" shèng 剩 剩
"1. dumpling
2. pot-sticker
3. CL:個|个[ge4],隻|只[zhi1]" jiǎo zi 饺子 餃子
"1. satisfied
2. pleased
3. to one's satisfaction" mǎn yì 满意 滿意
1. thirsty kě 渴 渴
"1. to listen to; to hear
2. to heed; to obey
3. a can (loanword from English 'tin')
4. classifier for canned beverages
5. to let be; to allow (Taiwan pr. [ting4])
6. (literary) to administer; to deal with (Taiwan pr. [ting4])" tīng 听 聽
"1. amusing
2. entertaining
3. (loanword) cola" kě lè 可乐 可樂
1. to settle accounts; to pay the bill jié zhàng 结账 結賬
"1. (bound form) tip; end; extremity
2. (bound form) aspect; facet
3. (bound form) upright; proper
4. to hold sth level with both hands; to carry
5. to eliminate; to wipe out" duān 端 端
"1. watermelon
2. CL:顆|颗[ke1],個|个[ge5]" xī guā 西瓜 西瓜
1. other people; others; other person bié ren 别人 別人
"1. straight
2. upright
3. proper
4. main
5. principal
6. to correct
7. to rectify
8. exactly
9. just (at that time)
10. right (in that place)
11. (math.) positive" zhèng 正 正
"1. umbrella
2. parasol
3. CL:把[ba3]" sǎn 伞 傘
1. to have no other option but to ...; to have to; to be forced to zhǐ hǎo 只好 只好
"1. to stop
2. to halt
3. to park (a car)" tíng 停 停
"1. expert in
2. good at" ná shǒu 拿手 拿手
"1. menu
2. CL:份[fen4],張|张[zhang1]" cài dān 菜单 菜單
"1. hot (spicy)
2. pungent
3. (of chili pepper, raw onions etc) to sting
4. to burn" là 辣 辣
1. if (coming after a conditional clause) de huà 的话 的話
"1. tofu
2. bean curd" dòu fu 豆腐 豆腐
"1. fowl
2. chicken
3. CL:隻|只[zhi1]
4. (slang) prostitute" jī 鸡 雞
"1. enough (sufficient)
2. enough (too much)
3. (coll.) (before adj.) really
4. (coll.) to reach by stretching out" gòu 够 夠
1. tomato xī hóng shì 西红柿 西紅柿
"1. to sauté; to stir-fry
2. to speculate (in real estate etc); to scalp
3. to hype up
4. to sack; to fire (sb)" chǎo 炒 炒
1. vegetables shū cài 蔬菜 蔬菜
"1. just now
2. a moment ago" gāng cái 刚才 剛才
"1. mutton
2. goat meat" yáng ròu 羊肉 羊肉
1. to be in the process of (doing sth); to be currently ...-ing zhèng zài 正在 正在
"1. drink
2. beverage" yǐn liào 饮料 飲料
"1. to die
2. impassable
3. uncrossable
4. inflexible
5. rigid
6. extremely
7. damned" sǐ 死 死
"1. to give a dinner party
2. to entertain guests
3. to invite to dinner" qǐng kè 请客 請客
"1. polite
2. courteous
3. formal
4. modest" kè qi 客气 客氣
"1. oil
2. fat
3. grease
4. petroleum
5. to apply tung oil, paint or varnish
6. oily
7. greasy
8. glib
9. cunning" yóu 油 油
"1. salted
2. salty
3. stingy
4. miserly" xián 咸 鹹
"1. to cover
2. to wrap
3. to hold
4. to include
5. to take charge of
6. to contract (to or for)
7. package
8. wrapper
9. container
10. bag
11. to hold or embrace
12. bundle
13. packet
14. CL:個|个[ge4],隻|只[zhi1]" bāo 包 包
"1. fragrant
2. sweet smelling
3. aromatic
4. savory or appetizing
5. (to eat) with relish
6. (of sleep) sound
7. perfume or spice
8. joss or incense stick
9. CL:根[gen1]" xiāng 香 香
"1. to drink a toast
2. Cheers! (proposing a toast)
3. Here's to you!
4. Bottoms up!
5. lit. dry cup" gān bēi 干杯 乾杯
"1. mapo tofu
2. stir-fried beancurd in chili sauce" má pó dòu fǔ 麻婆豆腐 麻婆豆腐
1. laziji, spicy dish of chicken cubes stir-fried with chili peppers là zi jī 辣子鸡 辣子雞
1 1. affair; matter; thing; business 2. CL:件[jian4],樁|桩[zhuang1] shì qing 事情 事情
2 1. complicated; complex fù zá 复杂 複雜
3 1. if 2. in case 3. in the event that rú guǒ 如果 如果
4 1. to taste; to try (food) 2. to experience 3. (literary) ever; once cháng 尝 嘗
5 1. flavor; taste 2. (fig.) feeling (of ...); sense (of ...); hint (of ...) 3. (fig.) interest; delight 4. (dialect) smell; odor wèi dao 味道 味道
6 1. to have to 2. must 3. compulsory 4. necessarily bì xū 必须 必須
7 1. although; even though (often used correlatively with 可是[ke3 shi4] or 但是[dan4 shi4] etc) suī rán 虽然 雖然
8 1. price 2. CL:個|个[ge4] jià gé 价格 價格
9 1. companionship 2. fellowship 3. friendship yǒu yì 友谊 友誼
10 1. dining hall 2. dining room 3. restaurant 4. CL:間|间[jian1],家[jia1] cān tīng 餐厅 餐廳
11 1. aspect particle indicating action in progress or ongoing state zhe 着 著
12 1. (formal) to honor with one's presence 2. to attend guāng lín 光临 光臨
13 1. to hang; to suspend (from a hook etc) 2. to hang up (the phone) 3. (of a line) to be dead 4. to be worried; to be concerned 5. (dialect) to make a phone call 6. to register (at a hospital); to make an appointment (with a doctor) 7. (slang) to kill; to die; to be finished; to fail (an exam) 8. classifier for sets or clusters of objects guà 挂 掛
14 1. width 2. roll 3. classifier for textiles or pictures fú 幅 幅
15 1. orderly 2. neat 3. even 4. tidy zhěng qí 整齐 整齊
16 1. to put 2. to place 3. to release 4. to free 5. to let go 6. to let out 7. to set off (fireworks) fàng 放 放
17 1. chopsticks 2. CL:對|对[dui4],根[gen1],把[ba3],雙|双[shuang1] kuài zi 筷子 筷子
18 1. tray 2. plate 3. dish 4. CL:個|个[ge4] pán zi 盘子 盤子
19 1. to touch briefly; to tap 2. to mark with a dot; to check off (on a list) 3. to order (food etc); to select 4. to mention; to bring up (a topic or person) 5. to hint at; to imply 6. to administer (eye medicine etc) in drops 7. to light (a fire, a lamp etc); to ignite 8. to nod (one's head) in agreement; to beckon by moving (one's hand) up and down 9. point; dot; spot; speck 10. dot stroke in Chinese characters 11. (math.) decimal point 12. point in time or space 13. (after a number) o'clock 14. a small amount; a bit; (after a verb or adjective) a bit more 15. classifier for small amounts diǎn 点 點
20 1. fish (CL:條|条[tiao2],尾[wei3]) 2. used in the names of various aquatic animals that are not fish (including abalone 鮑魚|鲍鱼[bao4 yu2], alligators and crocodiles 鱷魚|鳄鱼[e4 yu2] and octopi 章魚|章鱼[zhang1 yu2]) yú 鱼 魚
21 1. soup 2. hot or boiling water 3. decoction of medicinal herbs 4. water in which sth has been boiled tāng 汤 湯
22 1. (cooked) rice mǐ fàn 米饭 米飯
23 1. meat 2. flesh 3. pulp (of a fruit) 4. (coll.) (of a fruit) squashy 5. (of a person) flabby 6. irresolute 7. Kangxi radical 130 ròu 肉 肉
24 1. mouth 2. classifier for things with mouths (people, domestic animals, cannons, wells etc) 3. classifier for bites or mouthfuls kǒu 口 口
25 1. sour 2. tart 3. sick at heart 4. grieved 5. sore 6. aching 7. pedantic 8. impractical 9. to make sarcastic remarks about sb 10. an acid suān 酸 酸
26 1. hungry 2. to starve (sb) è 饿 餓
27 1. all 2. to have; to possess; to own suǒ yǒu 所有 所有
28 1. to remain 2. to be left 3. to have as remainder shèng 剩 剩
29 1. dumpling 2. pot-sticker 3. CL:個|个[ge4],隻|只[zhi1] jiǎo zi 饺子 餃子
30 1. satisfied 2. pleased 3. to one's satisfaction mǎn yì 满意 滿意
31 1. thirsty kě 渴 渴
32 1. to listen to; to hear 2. to heed; to obey 3. a can (loanword from English 'tin') 4. classifier for canned beverages 5. to let be; to allow (Taiwan pr. [ting4]) 6. (literary) to administer; to deal with (Taiwan pr. [ting4]) tīng 听 聽
33 1. amusing 2. entertaining 3. (loanword) cola kě lè 可乐 可樂
34 1. to settle accounts; to pay the bill jié zhàng 结账 結賬
35 1. (bound form) tip; end; extremity 2. (bound form) aspect; facet 3. (bound form) upright; proper 4. to hold sth level with both hands; to carry 5. to eliminate; to wipe out duān 端 端
36 1. watermelon 2. CL:顆|颗[ke1],個|个[ge5] xī guā 西瓜 西瓜
37 1. other people; others; other person bié ren 别人 別人
38 1. straight 2. upright 3. proper 4. main 5. principal 6. to correct 7. to rectify 8. exactly 9. just (at that time) 10. right (in that place) 11. (math.) positive zhèng 正 正
39 1. umbrella 2. parasol 3. CL:把[ba3] sǎn 伞 傘
40 1. to have no other option but to ...; to have to; to be forced to zhǐ hǎo 只好 只好
41 1. to stop 2. to halt 3. to park (a car) tíng 停 停
42 1. expert in 2. good at ná shǒu 拿手 拿手
43 1. menu 2. CL:份[fen4],張|张[zhang1] cài dān 菜单 菜單
44 1. hot (spicy) 2. pungent 3. (of chili pepper, raw onions etc) to sting 4. to burn là 辣 辣
45 1. if (coming after a conditional clause) de huà 的话 的話
46 1. tofu 2. bean curd dòu fu 豆腐 豆腐
47 1. fowl 2. chicken 3. CL:隻|只[zhi1] 4. (slang) prostitute jī 鸡 雞
48 1. enough (sufficient) 2. enough (too much) 3. (coll.) (before adj.) really 4. (coll.) to reach by stretching out gòu 够 夠
49 1. tomato xī hóng shì 西红柿 西紅柿
50 1. to sauté; to stir-fry 2. to speculate (in real estate etc); to scalp 3. to hype up 4. to sack; to fire (sb) chǎo 炒 炒
51 1. vegetables shū cài 蔬菜 蔬菜
52 1. just now 2. a moment ago gāng cái 刚才 剛才
53 1. mutton 2. goat meat yáng ròu 羊肉 羊肉
54 1. to be in the process of (doing sth); to be currently ...-ing zhèng zài 正在 正在
55 1. drink 2. beverage yǐn liào 饮料 飲料
56 1. to die 2. impassable 3. uncrossable 4. inflexible 5. rigid 6. extremely 7. damned sǐ 死 死
57 1. to give a dinner party 2. to entertain guests 3. to invite to dinner qǐng kè 请客 請客
58 1. polite 2. courteous 3. formal 4. modest kè qi 客气 客氣
59 1. oil 2. fat 3. grease 4. petroleum 5. to apply tung oil, paint or varnish 6. oily 7. greasy 8. glib 9. cunning yóu 油 油
60 1. salted 2. salty 3. stingy 4. miserly xián 咸 鹹
61 1. to cover 2. to wrap 3. to hold 4. to include 5. to take charge of 6. to contract (to or for) 7. package 8. wrapper 9. container 10. bag 11. to hold or embrace 12. bundle 13. packet 14. CL:個|个[ge4],隻|只[zhi1] bāo 包 包
62 1. fragrant 2. sweet smelling 3. aromatic 4. savory or appetizing 5. (to eat) with relish 6. (of sleep) sound 7. perfume or spice 8. joss or incense stick 9. CL:根[gen1] xiāng 香 香
63 1. to drink a toast 2. Cheers! (proposing a toast) 3. Here's to you! 4. Bottoms up! 5. lit. dry cup gān bēi 干杯 乾杯
64 1. mapo tofu 2. stir-fried beancurd in chili sauce má pó dòu fǔ 麻婆豆腐 麻婆豆腐
65 1. laziji, spicy dish of chicken cubes stir-fried with chili peppers là zi jī 辣子鸡 辣子雞